https://ogma.newcastle.edu.au/vital/access/ /manager/Index en-au 5 Recovery and utilization of calcium from fish bones byproducts as a rich calcium source https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:7598 0.05) among the three fish bone fortified white breads, control white bread, and calcium citrate fortified white bread. Fish bone extract powder could be a good alternative calcium fortificant and provides the possibility of improving calcium intake among human beings in general and in particular amongst the Vietnamese population.]]> Wed 11 Apr 2018 09:31:57 AEST ]]> Simulation and optimisation of direct contact membrane distillation for energy efficiency https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:9531 Sat 24 Mar 2018 08:35:33 AEDT ]]> Modelling the simultaneous heat and mass transfer of direct contact membrane distillation in hollow fibre modules https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:9525 Sat 24 Mar 2018 08:35:32 AEDT ]]> Process development of Gac powder by using different enzymes and drying techniques https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:5041 Sat 24 Mar 2018 07:45:40 AEDT ]]>